Events - U.S. Center for Dairy Excellence

Upcoming Events

U.S. Dairy Supply & Innovation Seminar

Date & Time: September 2, 2024

Location: DoubleTree by Hilton Hotel Jakarta – Diponegoro | Jakarta, Indonesia

Fi Asia is just the start of U.S. dairy ingredient learning and engagement opportunities in Jakarta, Indonesia. Happening on September 2nd, join us for a special full-day event featuring a packed line-up of speakers highlighting the demand and supply outlook, custom Southeast Asia consumer insights, and region-friendly F&B product formulation opportunities.

The full-day seminar will showcase the world-class supply capabilities of the U.S. dairy industry to the local trade and discuss the latest global dairy outlook and product trends driving worldwide demand for U.S. dairy ingredients. Topics include the future outlook for U.S. dairy production and exports and industry capacity investments to meet Indonesia and Southeast Asia’s demand for quality dairy ingredients.

This event will also provide you a glimpse of the new prototype innovations to be featured at our Fi Asia booth, a deeper look at U.S. dairy protein advantages and insights into what drives Indonesia’s consumer habits and F&B trends, and a prime opportunity to connect with U.S. dairy suppliers ahead of the crowd.

Fi Asia Indonesia

Date & Time: September 4 - 6, 2024

Location: Jakarta, Indonesia

From September 4 – 6, the U.S. Dairy Export Council will showcase the supply advantages of U.S. dairy and its limitless potential for innovation opportunities to be integrated into local food applications.

Come meet us at the exhibition to discover the U.S. dairy farmers’ and processors’ sustainability achievements and ambitious future goals, and how their sustainably-produced U.S. dairy ingredients can be seamlessly combined with Southeast Asian flavors in irresistible products and dishes.

Think USA Cheese Seminar

Date & Time: September 23, 2024 (ID) | September 27, 2024 (PH)

Location: Jakarta, Indonesia | Manila, Philippines

Mark your calendars this September and immerse yourself in a full-day seminar tailored exclusively for Indonesia- and Philippines-based manufacturers, food service industry, distributors and retailers dedicated to deepening their understanding and appreciation of USA Cheese.

As Southeast Asia embraces the rising popularity of cheese as a transformative ingredient in product formulations and culinary recipes, delve into how the United States has emerged as the world’s leading single-country cheese producer and exporter, outshining its European and Oceanian counterparts.

At our seminar, you will:

Discover the evolution of the U.S. cheese industry and the unparalleled benefits of procuring cheeses from the USA
Experience the versatility of USA Cheese firsthand and its adaptability into Asian-friendly applications
Gain valuable insights into consumer trends driving cheese consumption in local markets
Connect with U.S. cheese exporters that could shape the future of your innovation endeavours