Nutrition Content Per 100g:
Calories 363kcal; Total Fat 16.3g; Saturated Fat 7.7g; Trans Fat 0.3g; Cholesterol 39.5mg; Total Carbohydrates 48.6g; Dietary Fiber 1.1g; Sugars 29.2g; Protein 5.5g; Calcium 106mg; Magnesium 45.2mg; Phosphorus 222mg; Potassium 266mg; Sodium 267mg; Iron 1.3mg; Vitamin A 276IU; Vitamin C 0mg

Benefit of Using U.S. Permeate:
• Improves taste and texture by bringing out existing flavors and enhancing moistness