Nutrition Content Per 100g:
Calories 322kcal; Total Fat 8g; Saturated Fat 6g; Trans Fat 0g; Cholesterol 34mg; Total Carbohydrates 38g; Dietary Fiber 8g; Sugars 18g; Protein 29g; Calcium 423mg; Magnesium 27.8mg; Phosphorus 218mg; Potassium 338mg; Sodium 150mg; Iron 1mg; Vitamin A 0iU ; Vitamin C 0mg.
Benefit of Using U.S. Dairy:
• Whey Protein Isolate boosts protein content and is easily digested and absorbed by the body.